Sunday, June 3, 2012

Cuban Breakfast

6 oz. black beans
2 oz. yogurt
1/2 cup salsa
1 ripe banana
non-stick spray

Slice banana.  Sautee in pan.

Serve beans topped with yogurt and salsa and banana on side.
Makes 1 serving.

Food plan allotments:
1 protein
1 fruit
1 condiment


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